FIVE MINUTES WITH RIVERFORD’S FOUNDER, GUY WATSON

Riverford has been quietly mounting an organic vegetable revolution from a small patch of Devon since the 1980s, among the first to recognise the benefits of sustainable, local food. These

theextramileguide

Bank Holiday weekend brunch inspiration right here

It's brilliant to see some of our venues reopening

Hands up if you've had green fingers during lockdo

We've racked up a long list of places we can't wai

@atkinsons.coffee showing us how slow Sunday's sho

While we aren't able to get on the road right now,

Foraging is one of our favourite activities to do

If you're missing the feeling of wind in your hair

Anyone else missing Cornish holidays? 🙋 @lindsa

Asparagus season has officially arrived at @cobbsf

April's mild weather has been great for ripening c

Our sister companies @sawdaystravel and @canopyand

Today is World Earth Day's 50th anniversary, and w

Fields of gold 🌾 We love these beautiful evenin

Slow Sunday's are for cosy corners, new books and

You'll find only the freshest fruit and vegetables

For anyone in the Clevedon area - @clevedonmurrays

We're daydreaming of future road-trips and days on

Shopping with independents means you get access to

Load More... Follow on Instagram