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RECIPE: HONEY AND BAY ROASTED PARSNIP AND CELERIAC SOUP

Try this super simple soup recipe from Leadenham Teahouse for a quick wintery meal. Owner Katie says: “It’s important to us that our specials board is changed regularly to use


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RECIPE: PEANUT BUTTER CAKE

The Extra Mile is as much as celebration of the excellent local food being grown, reared, cooked and baked across the country as an escape from the motorway. With that